Premium Italian Decaf Espresso Ground Coffee - 8.8oz/250g

A Passion That Started in 1919 In 1919, Domenico Bristot, a young Bellunese with a great thirst for knowledge, made his way to Vienna, where he became captivated by the atmosphere in the city's coffee houses. Lively exchanges of new ideas were played out amidst the tantalizing aroma of coffee. Thoroughly enchanted by what he was learning in Vienna, Domenico Bristot had a vision. He returned to Belluno, to his beloved mountains, where his determination, skill, and courage to dream were added to that vision and turned into reality: the Bristot Roasting Company was born.

Every Detail Matters When we evaluate our coffee, we consider coffee bean origin, year of harvest, conditions, shape, and density. The high quality of our coffee is guaranteed by the 5 quality control steps we carry out from the origin to the cup. STEP 1: We check and approve the quality of the coffee bean sample from the country of origin. STEP 2: We check and approve the quality of the coffee bean sample from the country of origin. STEP 3: We perform another check at the port of arrival, where a sample is taken and sent to Belluno. STEP 4: We check and taste the roasted sample at our Roastery. STEP 5: Our expert tasters perform weekly checks on each of our blends.

Quality Control Steps We assure high quality in our coffees, from origin to cup. Our products meet high international standards of quality and production. Some of our certifications include:

Ethical Manifesto What we do stems from our identity and our connection to the land. Our mountains have shaped our character – genuine, hard-working, honest. The dreams we keep are the ones we can make real. Our identity is born from solid rock and has the strength of the people who live there. Life in the mountains means every movement calls for effort, so must be chosen with care. It requires dedication and everyday skills, but the upward-pointing horizon also invites the people to dream large and work hard to achieve those aims. Here, the people put passion into everything they do.

Product Description: Bristot Decaf Italian Espresso Ground Coffee Caffeine content not exceeding 0.10% COMPOSITION: 40% Arabica, 60% Robusta ORIGIN: 100% Italian Espresso roasted amid the world-famous Dolomites mountain range in the northern region of Italy since 1919 ROAST LEVEL: Medium FLAVOR: Spices, Malt, Milk Chocolate INTENSITY: 6/10 USE: Home Espresso Machine, Moka, French Press, Filter

Slow roasting emphasizes the fragrances of the best Brazilian Arabica Alta Mogiana qualities and the selected Indian Arabica. A touch of Robusta India Parchment enriches its character, expressed in all its aromatic tones using the espresso maker. An intense moment of pleasure envelopes you in a whirl of emotions.

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