Peet's Dark Roast Decaf Coffee K-Cup Pods for Keurig - Decaf House Blend 60 Count (6 Boxes)

Peet's Decaf House Blend Dark Roast Coffee is the perfect introduction to our signature style. It's a blend of carefully selected, choice beans from our favorite Latin American origins, brewed to perfection by Mr. Peet himself. This deep-roasted, hand-crafted blend delivers a quality cup that's uniquely rich and approachable, with a pleasant spiciness and without the caffeine.

The bright, balanced flavors and medium body make Decaf House Blend so inviting and easy to love, that Mr. Peet used to call it a "starter coffee." He would recommend it to get customers acclimated before introducing them to a range of flavors. However, more than four decades later, Peetniks everywhere are still at home with House.

The coffee is delivered unimaginably fresh, and like all our coffees, it's sourced with impact in mind. Peet's is actively engaged in driving positive impact in the communities where our coffees are grown, ensuring the welfare of the people and the planet.

This Decaf House Blend Dark Roast Coffee is available in six (6) Boxes of 10 Peet's Decaf House Blend Dark Roast Decaffeinated Coffee Keurig K-Cup Pods (60 K-Cup Pods Total), all 100% Arabica coffee.

The flavor and roast profile is a smooth, satisfying, and sweet Dark Roast Decaf, perfectly suited to introduce our signature style. Peet's single serve, K-Cup Pods are compatible with all Keurig K-Cup Brewers, making it easy to enjoy this delightful decaf at home or on the go.

Peet's Decaf is done differently, with every decaf being naturally water processed to remove caffeine - not flavor - before meticulous roasting. By using the same high-quality coffee beans, you get a decaf that tastes as good as the real thing.

Peet's Decaf House Blend Dark Roast Coffee is the perfect choice for those seeking a rich, flavorful, and satisfying decaf experience. It's a testament to Mr. Peet's dedication to quality, and a reflection of Peet's commitment to driving positive impact in the communities where our coffees are grown.

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